How to Roast a Boneless & Skinless Turkey Breast. Preheat the oven to 350 degrees F. Place the roast in a roasting pan. Roast the turkey for 20 minutes per pound. For example, if the turkey breast weighs 4 lbs., you would cook the turkey for 80 minutes. Baste the roast every 15 minutes for even browning and full flavor. salt, boneless skinless turkey breast, olive oil, diced onion and 9 more Herb Roasted Turkey Breast with Root Vegetables Curious Cuisiniere salt, rosemary, mustard .
Boneless Turkey Breast Roast 1. Stuff with garlic. Preheat oven to 350 degrees F. 2. Season with herbs. Rub roast with oil, then sprinkle with salt and pepper all around. 3. Bake. Bake uncovered for 90 minutes or until meat thermometer inserted in 4. Slice and Serve. Using a sharp knife.